Harry’s Pizzeria Review
// Tuesday, October 18th, 2011 09:47 am GMT -5 // Food
Amazing… What else can you expect from Michael Schwartz? Everything was perfect…
Funny enough, half the stuff I’ve made from his cooking book and I ordered them just to compare it with my homemade versions and of course it was 10x better lol Example: his homemade ricotta, polenta fries and even his pizza dough (with a little bit of honey). Speaking of which, had two pies. Check out the pics.
Braised Fennel – trugole, basil, caramelized onion and green olives
Pesto – homemade ricotta, mozzarella, pecorino and fresh tomatoes
Congrats to Miami’s finest pizzeria!







